Lately we are into spaghetti especially Gorgonzola, which is one of the world's oldest blue-veined cheeses.
I also love tomato based one with a garlic, so we usually order different tastes and sharing each other.
— “Trattoria La Elba” In Ichikawa City, Chiba —
Salad
grilled eggplants, red peppers, raw salmon, sliced tomato on other veggies.
Spaghetti
Tomato based spaghetti with a thick bacon and garlic.
Penne
This Gorgonzola penne impressed us and made us into the Gorgonzola World.
Dessert
Tiramisu, baked caramel pudding, and tea with milk.
This Restaurant, Elba, has a very relaxed atmosphere, but also makes us feel like home nicely.
Of course, foods were very delicious, so that our exploring for Italian has just begun..
Ichikawa City is very close to Tokyo and Tokyo station where it takes about 25 mins from Ichikawa station, so you can visit here easily.
No comments:
Post a Comment